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Aldelo News & Blogs
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Aldelo Express Menu Management and |
 Consider what food and beverage types are most in-demand for your target audience | 1. Understand Your Target Audience Consider your target audience. Is it high school and college students? Families? Consider what food and beverage types are most in-demand for those customers, and tailor your menu and marketing efforts to reflect that. 2. Create Seasonal Promotions The start of the school year is often full of gatherings that are enhanced with special offers from local restaurants. Consider creating promotions that cater to students and school groups, like ‘Homecoming Meal Deals' or ‘New School Year Discounts.' Market your promotions with QR codes access to digital menus, distributing QR code-based flyers and business cards, and posting signage all around your restaurant premises. Combining marketing campaigns with introductory promo cards and loyalty programs reward first-time purchases and incentivize guests to frequently return throughout the fall semester. |
Complex Menu Management Made Simple – Super Simple
with Aldelo Express AI Menu Builder, Advanced Pricing Module, and Matrix Module
3-minute read ---
Working with digital menus is unavoidable in the modern era. Even if a restaurant uses physical printed menus for their customers, maintaining a digital point-of-sale system requires managing a digital menu! But making changes to restaurant menus is time-consuming and costly. This becomes especially relevant when restaurants are adjusting to changing supply costs, labor costs, state or federal legislation, or creating specialty menus tailored to happy hours, special events, and seasonal or limited-time specials. Therefore, having a way to update digital menus in minutes or hours instead of days or weeks can bring critical enhancements to a restaurant’s efficiency and long-term success.
Fortunately, Aldelo Express offers multiple menu management tools that allow restaurants to easily make menu adjustments in advance or on-the-fly. Whether creating a new menu, updating prices, adding new items, or scheduling automatic changes for happy hour or special event pricing, Aldelo Express offers powerful menu management tools to ensure that every digital menu in the restaurant or on the restaurant’s Masa+ online platform is consistent and up-to-date.
Let’s dive into how Aldelo Express makes complex menu management simple – super simple:
Working with digital menus is unavoidable in the modern era. Even if a restaurant uses physical printed menus for their customers, maintaining a digital point-of-sale system requires managing a digital menu! But making changes to restaurant menus is time-consuming and costly. This becomes especially relevant when restaurants are adjusting to changing supply costs, labor costs, state or federal legislation, or creating specialty menus tailored to happy hours, special events, and seasonal or limited-time specials. Therefore, having a way to update digital menus in minutes or hours instead of days or weeks can bring critical enhancements to a restaurant’s efficiency and long-term success.
Fortunately, Aldelo Express offers multiple menu management tools that allow restaurants to easily make menu adjustments in advance or on-the-fly. Whether creating a new menu, updating prices, adding new items, or scheduling automatic changes for happy hour or special event pricing, Aldelo Express offers powerful menu management tools to ensure that every digital menu in the restaurant or on the restaurant’s Masa+ online platform is consistent and up-to-date.
Let’s dive into how Aldelo Express makes complex menu management simple – super simple:
Top Features and Solutions of
Aldelo Express Food Truck Point-of-Sale
Streamline Operations, Enhance Customer Satisfaction, and Drive Business Growth
3-minute read ---
Running a food truck demands an efficient, reliable, and versatile point-of-sale (POS) system. Aldelo Express Food Truck POS stands out in the market by offering a suite of features designed to meet the unique needs of modern food truck operators.
Here are the top features and solutions that make Aldelo Express an exceptional choice for any modern food truck:
Running a food truck demands an efficient, reliable, and versatile point-of-sale (POS) system. Aldelo Express Food Truck POS stands out in the market by offering a suite of features designed to meet the unique needs of modern food truck operators.
Here are the top features and solutions that make Aldelo Express an exceptional choice for any modern food truck:
 | 1. Cloud-Based Point-of-Sale Aldelo Express is a cloud-based point-of-sale system, enabling food trucks to run and manage their operation from anywhere with a Wi-Fi or Cellular Data connection. Cloud-based storage and system management ensures food truck data is securely saved and accessible from any device connected to the internet. This level of flexibility enables food truck operators to efficiently run, monitor, and manage their business remotely, whether physically at the food truck location or off-site. 2. User-Friendly Interface Tablet and mobile point-of-sale terminals offer food trucks an intuitive, user-friendly interface with image-based buttons that ensures that even those with minimal technical expertise can quickly and easily place orders, add modifiers/customizations, and process payments. Ease of use minimizes training time for staff, allowing them to get up to speed quickly and focus on serving customers. Aldelo Express runs on touch-screen terminals that are designed to handle the fast-paced environment of a food truck, enabling operators to process orders quickly and accurately. |
Enjoy a Buffet of Point-of-Sale Features
with Aldelo Express
Switch Today to Access Industry-Leading Restaurant Technology!
3-minute read ---
Restaurant owners know that the point-of-sale system is the backbone of a business. It handles everything from taking orders and payments to inventory management, and from customer data collection to financial reporting. That’s why it’s so important to choose a point-of-sale system that is proven, efficient, and effective.
Aldelo Express is a cloud point-of-sale system that has gained popularity among restaurant owners due to its comprehensive features and user-friendly interface. Plus, Aldelo Express supports dozens of natively developed point-of-sale features and modules, and provides access to valuable third-party integrations.
Here are some of the reasons why Aldelo Express is a superior point-of-sale solution for restaurants:
Restaurant owners know that the point-of-sale system is the backbone of a business. It handles everything from taking orders and payments to inventory management, and from customer data collection to financial reporting. That’s why it’s so important to choose a point-of-sale system that is proven, efficient, and effective.
Aldelo Express is a cloud point-of-sale system that has gained popularity among restaurant owners due to its comprehensive features and user-friendly interface. Plus, Aldelo Express supports dozens of natively developed point-of-sale features and modules, and provides access to valuable third-party integrations.
Here are some of the reasons why Aldelo Express is a superior point-of-sale solution for restaurants:
Efficiency Unleashed: Advantages of
Aldelo Express Image-Based Kiosks
3-minute read ---
The integration of technology in the restaurant industry is crucial for staying competitive. Among these advancements, image-based kiosks have emerged as a significant driver of increased sales by transforming how customers interact with menus, place orders, and enjoy their dining experiences.
Enhanced Customer Experience
Image-based kiosks significantly enhance the customer experience by offering a visually appealing and user-friendly interface. Instead of navigating through text-heavy menus, customers can easily view high-quality images of each dish. This visual “sample” helps promote a more enjoyable ordering process. Plus, when customers can see what their meal looks like, it helps set clear expectations and can increase their appetite, leading to larger orders.
Increased Order Accuracy
One of the major pain points in traditional ordering systems is the miscommunication between customers and staff, especially in noisy or fast-paced environments, which often results in incorrect orders, dissatisfaction, and wasted food. Image-based kiosks mitigate this issue by allowing customers to select their desired items directly. This reduces communication errors and helps ensure that orders are accurate. Satisfied customers who receive exactly what they ordered are more likely to return and recommend the restaurant to others, thus boosting sales through repeat business and word-of-mouth marketing.
The integration of technology in the restaurant industry is crucial for staying competitive. Among these advancements, image-based kiosks have emerged as a significant driver of increased sales by transforming how customers interact with menus, place orders, and enjoy their dining experiences.
Enhanced Customer Experience
Image-based kiosks significantly enhance the customer experience by offering a visually appealing and user-friendly interface. Instead of navigating through text-heavy menus, customers can easily view high-quality images of each dish. This visual “sample” helps promote a more enjoyable ordering process. Plus, when customers can see what their meal looks like, it helps set clear expectations and can increase their appetite, leading to larger orders.
Increased Order Accuracy
One of the major pain points in traditional ordering systems is the miscommunication between customers and staff, especially in noisy or fast-paced environments, which often results in incorrect orders, dissatisfaction, and wasted food. Image-based kiosks mitigate this issue by allowing customers to select their desired items directly. This reduces communication errors and helps ensure that orders are accurate. Satisfied customers who receive exactly what they ordered are more likely to return and recommend the restaurant to others, thus boosting sales through repeat business and word-of-mouth marketing.
Summer Sweet Tooth:
August 2024 Marketing for Restaurants
Easily Create Limited-Time Menus with Aldelo Express
4-minute read ---
In August, summer plans find their peak before winding down to settle into autumn. Customers trying to soak up their final days of vacation head out before the beginning of the school year, autumn athletics, and harvest festivals.
To match the fun and whimsy of summer, restaurants can promote their business as a central gathering place, marketing their food and drinks on amusing and festive “national days.” August is host to multiple national days centered on sweet and summery flavors that are ideal opportunities to promote a last summer surge of foot traffic to cool indoor restaurant venues and vibrant outdoor dining areas, helping customers embrace the final days of summer with family and friends at their favorite local restaurants.
Consider these sweet-centric national days to market your restaurant in August 2024:
In August, summer plans find their peak before winding down to settle into autumn. Customers trying to soak up their final days of vacation head out before the beginning of the school year, autumn athletics, and harvest festivals.
To match the fun and whimsy of summer, restaurants can promote their business as a central gathering place, marketing their food and drinks on amusing and festive “national days.” August is host to multiple national days centered on sweet and summery flavors that are ideal opportunities to promote a last summer surge of foot traffic to cool indoor restaurant venues and vibrant outdoor dining areas, helping customers embrace the final days of summer with family and friends at their favorite local restaurants.
Consider these sweet-centric national days to market your restaurant in August 2024:
 | National Watermelon Day - August 3 Watermelon is one of the most iconic summer foods, and for good reason! With refreshing flavor and bright color, a cool slice of watermelon can be the best snack on a hot summer day. Watermelon juice is also a great addition to drinks and desserts for restaurants to enhance their summer menus:
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Summertime Marketing for Restaurants and Bars
QR Code Ordering Makes It Easy for Guests to Quickly Order Another Round
3-minute read ---
Every August, International Beer Day, National Whiskey Sour Day, and National Red Wine Day provide restaurants and bars a unique opportunity to promote their bar menu with limited-time discounts, item promotions, and rewards. Combined with Masa+ QR Code Ordering from Aldelo Express Point-of-Sale, restaurants and bars make it easy for guests to quickly order another round from the comfort of their smartphone.
Here are several summertime marketing opportunities for restaurants and bars:
Every August, International Beer Day, National Whiskey Sour Day, and National Red Wine Day provide restaurants and bars a unique opportunity to promote their bar menu with limited-time discounts, item promotions, and rewards. Combined with Masa+ QR Code Ordering from Aldelo Express Point-of-Sale, restaurants and bars make it easy for guests to quickly order another round from the comfort of their smartphone.
Here are several summertime marketing opportunities for restaurants and bars:
 | National Whiskey Sour Day - August 25 Whiskey Sours are an American classic cocktail made with whiskey, lemon juice, and sugar. If you don’t offer “sours” already, test the waters on this national day and determine if they are a new must-have for your bar menu. |
Catering to the Health-Conscious:
Why Offering Healthier Menu Options is a
Smart Business Move for Restaurants
3-minute read ---
As consumers become more educated about nutrition and wellness, their dining preferences are shifting towards healthier, more nutritious options. Restaurant owners who embrace this change not only cater to current demand but also prepare their business for long-term success. Here’s why offering healthier menu options is a smart business move for restaurants and how it can benefit your bottom line.
Why Make a Change? Rising Consumer Demand
The demand for health-conscious food and drink options has continued to grow in recent years. Now, health-conscious customers are not content to make their own food at home. They are looking for a restaurant that supports their health and lifestyle, and are willing to go the extra mile (often literally) for these businesses. These can be customers with food allergies, or those choosing to reduce sugar intake, seek out plant-based proteins, or avoid foods that contain artificial additives or food coloring.
Popular diets like vegetarian, gluten-free, keto, and paleo also represent a significant shift in how people view food and nutrition. By staying ahead of these trends, restaurants can ensure that their menu remains relevant and appealing, and stay ahead of their competition. But it doesn’t have to be hard. Sometimes, simply offering a few health-conscious options such as smoothie bowls, grain salads, and lean protein dishes can cater to these diets and show that your restaurant is in tune with modern customers' dietary preferences.
Here’s what else healthier menus can do for your business:
As consumers become more educated about nutrition and wellness, their dining preferences are shifting towards healthier, more nutritious options. Restaurant owners who embrace this change not only cater to current demand but also prepare their business for long-term success. Here’s why offering healthier menu options is a smart business move for restaurants and how it can benefit your bottom line.
Why Make a Change? Rising Consumer Demand
The demand for health-conscious food and drink options has continued to grow in recent years. Now, health-conscious customers are not content to make their own food at home. They are looking for a restaurant that supports their health and lifestyle, and are willing to go the extra mile (often literally) for these businesses. These can be customers with food allergies, or those choosing to reduce sugar intake, seek out plant-based proteins, or avoid foods that contain artificial additives or food coloring.
Popular diets like vegetarian, gluten-free, keto, and paleo also represent a significant shift in how people view food and nutrition. By staying ahead of these trends, restaurants can ensure that their menu remains relevant and appealing, and stay ahead of their competition. But it doesn’t have to be hard. Sometimes, simply offering a few health-conscious options such as smoothie bowls, grain salads, and lean protein dishes can cater to these diets and show that your restaurant is in tune with modern customers' dietary preferences.
Here’s what else healthier menus can do for your business:
Top 5 Advantages of Aldelo Express Food Truck Point-of-Sale
Thoroughly Integrated Solutions Support Customers and Staff
3-minute read ---
Operating a food truck is an exciting but challenging adventure. Unlike brick-and-mortar operations, owning a food truck means going to where your customers are and building a customer base across multiple physical locations.
Fortunately, Aldelo Express Food Truck Point-of-Sale is designed to support mobile food truck operations with as few as one device on an internet or cellular data connection. But users can also expand their food truck point-of-sale to include non-proprietary tablets, customer-facing Masa+ QR code online ordering, and even tablet-supported Aldelo Express Kiosk stations.
Here are the top 5 benefits of Aldelo Express Food Truck Point-of-Sale (POS):
Operating a food truck is an exciting but challenging adventure. Unlike brick-and-mortar operations, owning a food truck means going to where your customers are and building a customer base across multiple physical locations.
Fortunately, Aldelo Express Food Truck Point-of-Sale is designed to support mobile food truck operations with as few as one device on an internet or cellular data connection. But users can also expand their food truck point-of-sale to include non-proprietary tablets, customer-facing Masa+ QR code online ordering, and even tablet-supported Aldelo Express Kiosk stations.
Here are the top 5 benefits of Aldelo Express Food Truck Point-of-Sale (POS):
Continue Operating During Power and Internet Outages
with Aldelo Express
And Quickly Recover After Hurricanes, Storms, and Wildfires
3-minute read ---
Two of the most fundamental threats to a restaurant’s business are power and internet outages. In service disruptions brought on by hurricanes, storms, wildfires, heatwaves, and other natural threats, restaurants reliant on an internet and electrical connection can lose business for days or weeks at a time, or as long as it takes for local infrastructure to be up and running again.
Fortunately, by taking proper preventative measures, restaurant owners and operators that choose Aldelo Express Cloud Point-of-Sale for their business can continue running a complete food service operation in the midst of seemingly crippling circumstances.
Two of the most fundamental threats to a restaurant’s business are power and internet outages. In service disruptions brought on by hurricanes, storms, wildfires, heatwaves, and other natural threats, restaurants reliant on an internet and electrical connection can lose business for days or weeks at a time, or as long as it takes for local infrastructure to be up and running again.
Fortunately, by taking proper preventative measures, restaurant owners and operators that choose Aldelo Express Cloud Point-of-Sale for their business can continue running a complete food service operation in the midst of seemingly crippling circumstances.
 | Power Outages Power outages can be catastrophic for restaurants. A loss of power means restaurants are unable to prepare food and cannot accept orders or payments with their digital system. Because of this, restaurants are forced to close their doors until power services are restored to an uninterrupted level. The best way to prevent power loss in a restaurant is by installing an individual uninterrupted power supply (UPS) that feeds power to the store’s Wi-Fi router, point-of-sale terminals, and network printers. This enables restaurant staff to continue operating their Aldelo Express Point-of-Sale system in the event of power outages caused by hurricanes, thunder/lightning storms, heat waves, or provider malfunctions. At a minimum, a business is able to properly close checks and process transactions for conducting an orderly close of the restaurant until power can be restored. |
Top 5 Reasons Bars, Pubs, and Clubs Use Aldelo Express
Speed Up and Expand Your Bar POS Operation
3-minute read ---
With bar point-of-sale devices that support traditional countertop and roaming bar environments, Aldelo Express offers modern solutions and features that keep bars, pubs, and clubs running smoothly. Aldelo also helps bar owners take their business a step further with seamlessly integrated online ordering and delivery solutions and valuable third-party integration options that give business owners added control of their bar, pub, and club operation.
Here are 5 reasons why bars, pubs, and clubs need Aldelo Express Bar POS solutions:
With bar point-of-sale devices that support traditional countertop and roaming bar environments, Aldelo Express offers modern solutions and features that keep bars, pubs, and clubs running smoothly. Aldelo also helps bar owners take their business a step further with seamlessly integrated online ordering and delivery solutions and valuable third-party integration options that give business owners added control of their bar, pub, and club operation.
Here are 5 reasons why bars, pubs, and clubs need Aldelo Express Bar POS solutions:
 Aldelo Express menu changes synchronize across all bar point-of-sale terminals and digital menus | 1. Efficient Bar Menu Curation Creating, updating, and maintaining a bar happy hour menu is a breeze with Aldelo Express Bar POS:
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New Laws Affecting Restaurants Will Eliminate Surprise "Junk Fees" On Customer Receipts
Aldelo Express Offers Multiple Solutions to Ease the Blow of
Changing State and/or Federal Requirements
| 4-minute read --- In a weighty move aimed at enhancing consumer transparency and competitive fairness, states such as Minnesota and Illinois are considering or have passed new laws that will prevent surprise "junk fees" in all businesses, including restaurants. For now, this type of regulation is happening on the state level, but such a change may take effect on a national level in the next few years, since a “junk fee” ban was proposed by the Federal Trade Commission (FTC) in October 2023. However, other states such as California are exempting restaurants from their state-wide “junk fee” ban, and only requiring restaurants to clearly post additional fees on their restaurant menus. |  |
In order to remain compliant and avoid potentially large fines and/or penalties, business owners and operators are encouraged to reference local news sources and government websites to stay abreast of changing state and federal laws.
5 Ways Restaurants Can Be More Sustainable in 2024
Restaurants are Working to Appeal to Growing Number of Eco-Minded Diners
3-minute read ---
In 2024, sustainability is growing beyond a simple buzzword. As more customers, especially younger diners, actively choose ecologically-minded businesses and business services, choosing more sustainable practices in a restaurant environment is slowly becoming a necessity for restaurants looking to thrive in their market. Here are five actionable strategies that restaurants can implement to reduce their environmental impact and appeal to the growing number of eco-minded diners.
In 2024, sustainability is growing beyond a simple buzzword. As more customers, especially younger diners, actively choose ecologically-minded businesses and business services, choosing more sustainable practices in a restaurant environment is slowly becoming a necessity for restaurants looking to thrive in their market. Here are five actionable strategies that restaurants can implement to reduce their environmental impact and appeal to the growing number of eco-minded diners.
Beyond Paper: Key Advantages of Digital Menus for Restaurants
Easy-to-Use for Diners and Ultra-Convenient for Operators
3-minute read ---
Digital menus have revolutionized the dining experience in modern restaurants, offering a multitude of benefits that enhance operational efficiency, improve customer satisfaction, and bolster operational management. Let’s explore the key advantages that digital menus bring to modern restaurants.
Improved Customer Experience
One of the most significant benefits of digital menus is the improved customer experience. Digital menus are visually appealing, featuring high-quality images and detailed descriptions of each dish. This helps customers make more informed choices and often increases their satisfaction with their orders when their food and drinks look like menu item images. Additionally, digital menus can be updated in real-time to reflect current offerings, ensuring that customers are always aware of the latest additions and specials.
Digital menus have revolutionized the dining experience in modern restaurants, offering a multitude of benefits that enhance operational efficiency, improve customer satisfaction, and bolster operational management. Let’s explore the key advantages that digital menus bring to modern restaurants.
Improved Customer Experience
One of the most significant benefits of digital menus is the improved customer experience. Digital menus are visually appealing, featuring high-quality images and detailed descriptions of each dish. This helps customers make more informed choices and often increases their satisfaction with their orders when their food and drinks look like menu item images. Additionally, digital menus can be updated in real-time to reflect current offerings, ensuring that customers are always aware of the latest additions and specials.
Simple Inventory Control
How Aldelo Express Enhances Inventory Management Across Point-of-Sale Terminals, Kitchen Operations, and Back-Office Reports
3-minute read ---
Running a restaurant involves juggling various responsibilities, from customer service to menu planning. One of the most critical yet often overlooked aspects is inventory management. Effective inventory control ensures that ingredients are fresh, waste is minimized, and profitability is protected. The Aldelo Express Inventory Module offers restaurant owners a comprehensive solution to streamline and enhance their inventory management processes, seamlessly communicating data across point-of-sale terminals, kitchen operations, and back-office reports. Here are a few key benefits of using the Aldelo Express Inventory Module in your restaurant:
Running a restaurant involves juggling various responsibilities, from customer service to menu planning. One of the most critical yet often overlooked aspects is inventory management. Effective inventory control ensures that ingredients are fresh, waste is minimized, and profitability is protected. The Aldelo Express Inventory Module offers restaurant owners a comprehensive solution to streamline and enhance their inventory management processes, seamlessly communicating data across point-of-sale terminals, kitchen operations, and back-office reports. Here are a few key benefits of using the Aldelo Express Inventory Module in your restaurant:
 | Real-Time Inventory Tracking One standout feature of the Aldelo Express Inventory Module is real-time inventory tracking. Restaurant owners can view stock level changes and updates from any Aldelo Express tablet or online in back-office reports. This data is crucial for ensuring that popular items are always available. This feature helps prevent over-ordering or under-ordering, both of which can negatively impact a restaurant’s bottom line. By closely monitoring the restaurant’s inventory, managers can make informed decisions about inventory purchases and menu adjustments. |
Embracing Technology: Why Pizza Restaurants Need Aldelo Express Cloud Point-of-Sale and Masa+ QR Codes
3-minute read ---
In the United States, pizza shops comprise nearly one out of every five restaurants. With so many pizza businesses in the market, pizza operators are turning to the latest technological advancements to enhance their services and overall efficiency.
In the United States, pizza shops comprise nearly one out of every five restaurants. With so many pizza businesses in the market, pizza operators are turning to the latest technological advancements to enhance their services and overall efficiency.
| Aldelo Express offers multiple modules and features developed with pizza restaurants in mind, such as a pizza builder, image-based ordering screens on staff-facing and customer-facing devices, multi-level modifiers, easy coupon management, an in-house delivery module, and the Masa+ Online Ordering and Digital Payments platform. This includes support for Masa+ QR codes. Together, Aldelo Express and Masa+ are revolutionizing how many pizza shops operate by enhancing efficiency, improving customer experience, and boosting overall profitability in a notoriously competitive industry. Let’s delve into the specific benefits of Aldelo Express and Masa+ QR codes for pizza restaurants: |  |
SCAM ALERT:
Beware of Software Piracy and Scams When Purchasing
Point-Of-Sale Software and Licenses
Aldelo, L.P. Has Proudly Provided Restaurant-Centric Solutions Since 1999
2-minute read ---
Software piracy and scams are circulating within the point-of-sale industry with scammers directly facing resellers and merchants and stating that their company has “acquired, purchased, partnered, or licensed” the rights of leading point-of-sale provider solutions. These claims are often promoted with a similar looking product in an attempt to sell point-of-sale software and/or software licenses, using bait-and-switch tactics to promote an illegal and/or inferior product.
The evolution of technology has provided scammers with a variety of tools that make it appear to consumers they are calling from a legitimate local business, when in fact they may be on another continent. Phone numbers appear on consumer phones with a familiar area code and phone number that are used to cover the true identity of the scammer. Scammers will even launch altered websites that coincide with the false information they are providing.
Software piracy and scams are circulating within the point-of-sale industry with scammers directly facing resellers and merchants and stating that their company has “acquired, purchased, partnered, or licensed” the rights of leading point-of-sale provider solutions. These claims are often promoted with a similar looking product in an attempt to sell point-of-sale software and/or software licenses, using bait-and-switch tactics to promote an illegal and/or inferior product.
The evolution of technology has provided scammers with a variety of tools that make it appear to consumers they are calling from a legitimate local business, when in fact they may be on another continent. Phone numbers appear on consumer phones with a familiar area code and phone number that are used to cover the true identity of the scammer. Scammers will even launch altered websites that coincide with the false information they are providing.
Increasing Revenue Streams with Aldelo Express and Masa+
Profit Growth Made Simple
3-minute read ---
In the current state of the restaurant industry, closely monitoring and managing profit margins is essential to running an essential business, and using thorough, powerful, and flexible restaurant technology can truly make or break a business’s success. With Aldelo Express and Masa+, restaurant owners have access to dozens of powerful tools to increase revenue streams, streamline operations, and elevate their overall profitability.
Let’s dive deeper into how Aldelo Express and Masa+ make profit growth simple:
In the current state of the restaurant industry, closely monitoring and managing profit margins is essential to running an essential business, and using thorough, powerful, and flexible restaurant technology can truly make or break a business’s success. With Aldelo Express and Masa+, restaurant owners have access to dozens of powerful tools to increase revenue streams, streamline operations, and elevate their overall profitability.
Let’s dive deeper into how Aldelo Express and Masa+ make profit growth simple:
| Understanding Aldelo Express Aldelo Express is a cloud-based point-of-sale system developed with modern restaurants in mind. From efficient order management and AI menu building features to real-time inventory tracking and integrated kitchen display systems (KDS), Aldelo Express boasts a robust array of native features that streamline daily restaurant operations. Key Features of Aldelo Express: 1. Efficient Order Management Aldelo Express offers efficient order management with intuitive user interfaces. Terminals offer image-based menus, graphical table layouts, and one and two-finger gesturing features for easy system navigation. With support for various order types, restaurants can use a single terminal to manage smooth order processing for in-house delivery, takeout, curbside, and sit-down dining operations. |  |
Demand for Specialty Beverages
Continues to Grow
Mocktails, Milk Tea, Margaritas, and More
3-minute read ---
The market for specialty beverages has grown tremendously in the last several years. From demand for non-alcoholic mocktails for the health-conscious drinker, milk teas and boba shop mix-ins for teens and young adults, margaritas, dirty sodas, and more, the segment continues to expand through creativity. As a result, more restaurants are beginning to expand their specialty beverage options, especially operations in the quick service space, to compliment finger food appetizers such as chicken wings, garlic fries, dumplings, rice/grain bowls, and salads.
Here are 5 reasons to consider adopting specialty beverages in your operation:
1. Generate Traffic with Happy Hours (Alcoholic and Non-Alcoholic)
Happy hours are a profitable strategy to attract both new and returning customers to a restaurant or bar environment. By offering discounted specialty beverages during specific times, operators create a lively and appealing atmosphere that can become the social center during a particular night of the week.
The market for specialty beverages has grown tremendously in the last several years. From demand for non-alcoholic mocktails for the health-conscious drinker, milk teas and boba shop mix-ins for teens and young adults, margaritas, dirty sodas, and more, the segment continues to expand through creativity. As a result, more restaurants are beginning to expand their specialty beverage options, especially operations in the quick service space, to compliment finger food appetizers such as chicken wings, garlic fries, dumplings, rice/grain bowls, and salads.
Here are 5 reasons to consider adopting specialty beverages in your operation:
1. Generate Traffic with Happy Hours (Alcoholic and Non-Alcoholic)
Happy hours are a profitable strategy to attract both new and returning customers to a restaurant or bar environment. By offering discounted specialty beverages during specific times, operators create a lively and appealing atmosphere that can become the social center during a particular night of the week.
 | But happy hours are not limited to bar menus, 21+ environments, alcoholic drinks, or even a specific time of day. Especially when schools are out for summer or vacation days, in addition to expanding a happy hour menu to include non-alcoholic mocktail options, local family-friendly, quick service, and sit-down restaurants can generate traffic with family-friendly specialty drink happy hours:
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Run Seamless In-House Delivery Services
Available with Aldelo Express
3-minute read ---
In the rapidly evolving landscape of the restaurant industry, delivery services have become an essential sales solution. Customers on the hunt for a quick and easy meal will easily turn to their favorite local restaurants, ordering their food and drinks directly or through a third-party delivery platform. In addition to providing access to valuable third-party delivery integrations, Aldelo Express offers seamless in-house delivery services. This robust platform is transforming how restaurants manage their delivery operations, bringing a plethora of benefits that cater to the demands of both the business and its customers.
Streamlined Operations
One of the most significant advantages of Aldelo Express Delivery Module is the seamless integration it offers with Aldelo Express Cloud Point-of-Sale terminals and the Masa+ Online Ordering platform from Aldelo Express. Together, Aldelo Express Point-of-Sale, the Aldelo Express Delivery Module, and Masa+ dramatically reduce the complexity and cost associated with managing delivery orders, processing payments, and monitoring back-office reports. The result is an organic and efficient workflow that allows staff to focus on delivering high-quality food and service, and provides operators a single back-office view to monitor, analyze, and manage their sales and business services.
In the rapidly evolving landscape of the restaurant industry, delivery services have become an essential sales solution. Customers on the hunt for a quick and easy meal will easily turn to their favorite local restaurants, ordering their food and drinks directly or through a third-party delivery platform. In addition to providing access to valuable third-party delivery integrations, Aldelo Express offers seamless in-house delivery services. This robust platform is transforming how restaurants manage their delivery operations, bringing a plethora of benefits that cater to the demands of both the business and its customers.
Streamlined Operations
One of the most significant advantages of Aldelo Express Delivery Module is the seamless integration it offers with Aldelo Express Cloud Point-of-Sale terminals and the Masa+ Online Ordering platform from Aldelo Express. Together, Aldelo Express Point-of-Sale, the Aldelo Express Delivery Module, and Masa+ dramatically reduce the complexity and cost associated with managing delivery orders, processing payments, and monitoring back-office reports. The result is an organic and efficient workflow that allows staff to focus on delivering high-quality food and service, and provides operators a single back-office view to monitor, analyze, and manage their sales and business services.
Speed, Accuracy, and Convenience:
Key Benefits of Aldelo Express Restaurant Kiosks
3-minute read ---
Aldelo Express Self-Service Kiosks provide an efficient and convenient solution to restaurant customers who are short on time, and restaurant owners navigating rising labor costs and summer foot traffic. This technology offers numerous benefits to restaurant customers, transforming the dining experience into something more streamlined and enjoyable.
Aldelo Express Self-Service Kiosks provide an efficient and convenient solution to restaurant customers who are short on time, and restaurant owners navigating rising labor costs and summer foot traffic. This technology offers numerous benefits to restaurant customers, transforming the dining experience into something more streamlined and enjoyable.
 | 1. Speed and Efficiency One of the most immediate benefits diners experience with Aldelo Express Self-Service Kiosks is the reduction in waiting time. Traditional ordering methods often involve a server taking the order, which can be time-consuming, especially during peak hours. With restaurant kiosks from Aldelo Express, customers can quickly input their orders directly, minimizing wait times and speeding up the overall service process. This efficiency is particularly advantageous for diners who are on tight schedules and cannot afford to wait for a staff member to take their order. |
Olympics, Tequila, and Fries, Oh My!
Marketing Your Restaurant in July 2024
4-minute read ---
July is just around the corner, which means patriotic Fourth of July stars, stripes, and celebration suppliers are in full swing… including around local restaurants! In addition to expanding your customer base by promoting takeout and delivery items for Fourth of July barbeques, picnics, parades, and festivals, restaurants are engaging customers with other exciting celebratory days.
Here are some restaurant marketing ideas to help restaurants stand out from competitors and boost customer traffic in July 2024!
July is just around the corner, which means patriotic Fourth of July stars, stripes, and celebration suppliers are in full swing… including around local restaurants! In addition to expanding your customer base by promoting takeout and delivery items for Fourth of July barbeques, picnics, parades, and festivals, restaurants are engaging customers with other exciting celebratory days.
Here are some restaurant marketing ideas to help restaurants stand out from competitors and boost customer traffic in July 2024!
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Enhancing Dining Experiences for Restaurants:
The Benefits of Masa+ QR Code Online Ordering
3-minute read ---
With the rise of online ordering and delivery services, restaurants are constantly seeking innovative ways to streamline their operations and enhance customer experiences. One such innovation that has been gaining momentum is the utilization of Masa+ QR Code Online Ordering. This highly-adopted technology not only simplifies the ordering process for customers but also offers a myriad of benefits for restaurant owners. Let's delve into the advantages of integrating Masa+ QR Code Online Ordering in your restaurant.
1. Seamless Ordering Process
Masa+ QR Code Online Ordering digitizes traditional menus and paper order forms. Customers can simply scan the QR code placed on their table using their smartphones to access an image-based menu and place their orders effortlessly. This streamlined process reduces wait times and enhances overall efficiency, leading to a more satisfying dining experience for patrons.
With the rise of online ordering and delivery services, restaurants are constantly seeking innovative ways to streamline their operations and enhance customer experiences. One such innovation that has been gaining momentum is the utilization of Masa+ QR Code Online Ordering. This highly-adopted technology not only simplifies the ordering process for customers but also offers a myriad of benefits for restaurant owners. Let's delve into the advantages of integrating Masa+ QR Code Online Ordering in your restaurant.
1. Seamless Ordering Process
Masa+ QR Code Online Ordering digitizes traditional menus and paper order forms. Customers can simply scan the QR code placed on their table using their smartphones to access an image-based menu and place their orders effortlessly. This streamlined process reduces wait times and enhances overall efficiency, leading to a more satisfying dining experience for patrons.
8 Reasons to Embrace the Masa+ Online Ordering
and Digital Payment Platform
Flexible Online Services Scale with a Restaurant’s Unique Business Needs
3-minute read ---
Masa+ is a comprehensive platform that acts as a native extension of the Aldelo Express Cloud Point-of-Sale platform. With multiple web-based services such as QR code-enabled online ordering and QR Code Fast Pay feature for easy credit card payments, Masa+ offers a plethora of benefits for restaurant owners looking to streamline operations, enhance customer experience, and drive growth.
Here are eight compelling reasons why restaurants should consider integrating Masa+ into their business model:
Masa+ is a comprehensive platform that acts as a native extension of the Aldelo Express Cloud Point-of-Sale platform. With multiple web-based services such as QR code-enabled online ordering and QR Code Fast Pay feature for easy credit card payments, Masa+ offers a plethora of benefits for restaurant owners looking to streamline operations, enhance customer experience, and drive growth.
Here are eight compelling reasons why restaurants should consider integrating Masa+ into their business model:
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