Navigate Rising Food Prices Using Inventory Modules and Digital Menus from Aldelo Express
3-minute read ---
As food prices rise and shortages continue, customers are challenged to manage their at-home food costs, often patronizing multiple grocery stores to find the most affordable prices to comprise a single meal. But as of December 2021, the Department of Labor recorded that the average price for groceries has risen faster than the cost of ordering food and drinks from local restaurants.* As a result, more customers will likely turn to their favorite local restaurants to buy consistent, convenient, and cost-effective meals, supporting their families and their community especially when ordering pre-made meal kits. For restaurants, navigating price changes and food shortages requires actively managing inventory and engineering their menus in order to offer customers food and drink items that provide their business with the highest possible profit. With native inventory and digital menu solutions from Aldelo Express and Masa+, restaurants can do just that. Restaurant owners can make changes to digital menu configurations based on item inventory, accessing secure dashboard and in-depth reporting in a cloud back-office environment, enabling them to manage their entire restaurant operation efficiently and effectively anytime, anywhere.