Servers No Longer Hunt for Open Guest Checks with the Aldelo Express Recall/Reorder Feature
4-minute read ---
For restaurant staff, busy summer periods mean managing multiple guests and open orders. While restaurant owners try to make the best of summertime rushes and events with promotions and discounts that draw customers into their store, businesses operating with fewer employees are also determining ways to work efficiently during busy periods.
Imagine dozens of diners eating at their favorite local restaurant on a warm Saturday night. When the dinner rush hits, servers are constantly moving between tables as they struggle to manage multiple customers, process payments, order additional items, and periodically check on guests.