A Passion for Passion Fruit

A Passion for Passion Fruit:
Refresh Your Digital Menu with Passion Fruit Modifiers

3-minute read ---

​Have you noticed that more U.S. restaurants are adding passion fruit to their menus? This is a response to growing customer demand for creative, exotic, and delicious new flavors. In fact, the fruit’s popularity has grown 20% in the last four years. With a bright gold-yellow interior and an equally bright tropical flavor, passion fruit offers customers a flavor adventure available in both foods and drinks. This year, as customers step into spring with renewed optimism, some suppliers have dubbed passion fruit as 2022’s “flavor of the year.”

Restaurants looking for an easy menu refresh can start by incorporating passion fruit flavorings as digital menu item modifiers. Whether incorporated as a topping for ice cream and cakes or used as a standalone flavor in cocktails and salad dressings, passion fruit provides a unique flavor profile that stands out from the crowd.

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