Digital Menus Offer Hygienic Alternatives to Printed Menus

Digital Menus Offer Hygienic Alternatives to Printed Menus
Prevent the Spread of Illness During Peak Seasons

2-minute read ---

Cleaning cloths can actually spread germs across menus

The emphasis on hygiene in the dining industry has never been greater, especially during the fall and winter months known as “flu season.” That is why many restaurants have updated their operation to offer digital menus as a hygienic alternative to physical, printed menus, providing peace of mind to customers concerned about picking up an illness or germs when they dine out.

​Printed menus, which are handled by countless customers and staff members throughout the day, can easily become avenues for germs and bacteria. Most antibacterial cleaning products require several minutes to take full effect. Plus, if printed menus are wiped down with a single cleaning cloth between uses, the cloth will actually spread germs across multiple menus, not wipe them away. As a result, printed restaurant menus may actually be the dirtiest thing customers will come in contact with in a restaurant.

On the other hand, digital menus offer a hygienic alternative to printed menus that helps protect guests from unwanted germs and prevent the spread of illness during peak seasons.

Let’s explore the benefits of digital menus in a public dining environment…

Read More...